Glossary of the food sector

Discover the key terms of the food sector with our glossary: a clear and comprehensive guide to help you navigate regulatory definitions. GoodFood Consulting is your partner for management, compliance, and sustainability.

Glossary was automatically translated and may contain inconsistencies.

Zero Tolerance (US term): USDA policy that prohibits any visible fecal contamination on carcasses during slaughter.

— Source: Reg. (EC) 178/2002

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