Solutions for restaurants and hotels (Ho.Re.Ca.)

Solutions for Ho.Re.Ca.

GoodFood Consulting supports hotel, restaurants, and catering businesses for better operational management, regulatory compliance, and sustainability.

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The benefits for your business

Through digital tools, tailored training and strategic consultancy, we help you achieve excellence in your sector.

Hygiene, food safety, regulation compliance

Practical support and consultancy to ensure compliance with HACCP regulations, food safety and the effective management of inspections and audits.

Workplace design and operational workflows

We can help your company optimise internal processes, from preparation to service, improving layouts, technologies, and preparation times.

Menu engineering and novel food proposals

We support clients in creating dishes and menus consistent with their venue’s identity. We also develop nutritionally correct menus for sensitive groups.

Sustainability in catering and waste reduction

We develop strategies for more sustainable management, from food cost to energy consumption, also supporting certification in sustainability.

Digitalise food management with FoodAssist

FoodAssist is GoodFood Consulting’s app designed for restaurants, supermarkets and food manufacturers.

It helps you manage HACCP, food regulations and workplace safety quickly and intuitively. Digitalise records, organise documents and ensure compliance, reducing errors and management time.

Find out more about FoodAssist

A tailored approach

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Needs analysis

We assess the client company’s operations, objectives and the requirements needed to achieve them.

Planning interventions

We create a work plan designed around the client’s real needs.

Implementation

We support the client in reaching their goals by implementing solutions and monitoring results to ensure everything works as expected.

Chosen by restaurants and hotels

“We have been working with GoodFood Consulting since we started building our retail chain, production hub, and logistics network.

Together we have developed our quality and food safety procedures, which have proven crucial to grow in a structured way and become the first poké chain in Italy.”

Rana Edwards

Co-founder, I Love Poké

“GoodFood Consulting assisted us in creating a uniform management model that can be applied to all our stores, which now abide by consistent quality standards, thanks also to GoodFood Consulting's meticulous auditing plan.”

Benedetto Nanula

CFO, Capatoast

“We feel GoodFood Consulting team are always behind our back: they are efficient, proactive, and highly competent.”

Manfredo F. Camperio Ciani

COO & Treasurer, Via Pasteria

“We chose GoodFood Consulting to bring consistency in the way we manage our pizzerias. Today, we work with uniform procedures and continuous monitoring across all Da Zero locations, guaranteeing food safety.”

Antonello Schiena

CEO, Da Zero Pizzerie

Rely on GoodFood Consulting to strengthen your business with proven and reliable solutions.

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Ready to transform your business?

Find out how we can make a difference. Contact us today for a personalised consultation.